My coworker, Ivana, who is quite possibly the best cook that I know(she is, let’s not fool ourselves), has done it again. We have been discussing making stuff that looks like desserts but is savory lately. She went ahead and made it. Turkey meatloaf that’s been baked in cake pans, bacon jam filling, whipped potatoes for frosting, garnished with whipped purple potatoes and bacon roses.
I didn’t expect it to be quite as good as it was. It was seriously one of the best things I’ve put in my mouth all year.